Cocktail Explorer
Menu
All Videos
Discover Cocktails
The Creators
About Cocktail Explorer
Apple Hot Toddy by Behind the Bar, a Hot Toddy variation
Ingredients:
2 oz
Blended Scotch Whisky
1/3 oz
Lemon Juice
2/3 oz
Honey & Ginger Syrup
3 oz
Apple Juice
1 stick
Cinnamon
2-4 x
Clove
ml
oz
Discover more Apple Hot Toddy & Hot Toddy videos
Previous
Next
6:41 min
Hot Toddy – Anders Erickson
6:41 min
Rum & Black Tea Toddy – Anders Erickson
6:41 min
Mezcal & Hibiscus Toddy – Anders Erickson
7:12 min
Hot Toddy – The Educated Barfly
3:48 min
Grand Street – The Educated Barfly
But… we have more!
Discover other cocktails
Discover more cocktails using Blended Scotch Whisky
Previous
Next
11:08 min
Full Windsor – The Educated Barfly
12:31 min
Flannel Shirt – The Educated Barfly
10:18 min
Blood & Sand – Anders Erickson
7:09 min
Cameron’s Kick – Anders Erickson
6:51 min
Bobby Burns – The Educated Barfly
27:40 min
Auld’s Man Milk – The Educated Barfly
8:44 min
Blood & Quick Sand – Kevin Kos
8:44 min
Blood & Sand – Kevin Kos
Discover more from Behind the Bar
Previous
Next
2:00 min
Between the Sheets
3:01 min
The Epithalamium
10:58 min
Rosita
10:58 min
Old Pal
1:22 min
Negroni Sbagliato
3:01 min
Cranberry Margarita
11:38 min
Nester's Refresher
11:38 min
Yellow Cactus Flower
6:14 min
LLB
Go to Behind the Bar's profile!
See profile
min
Made with
.
Discover videos