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Queen's Park Toronto by Truffle on the Rocks, a Queen's Park Swizzle variation

  • 2 oz Aged Rum
  • 1/4 oz Fernet Branca
  • 1/4 oz Demerara Gum Syrup
  • Citric Acid
  • 3 dashes Angostura Bitters
  • 3 dashes Peychaud's Bitters

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