Cocktail Explorer

Smoky Hazelnut Bourbon Sour by Steve the Bartender, a Whiskey Sour variation

Ingredients:
  • 2 oz Bourbon Whiskey
  • 1/2 oz Frangelico Hazelnut Liqueur
  • 3/4 oz Lemon Juice
  • 1/2 oz Simple Syrup
  • 2 dashes Peychaud's Bitters
  • Mist Islay Whisky
  • 1 oz Egg White

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