Cocktail Explorer

Rum and Ramajay by The Educated Barfly

Ingredients:
  • 1 1/2 oz Aged Rum
  • 1/2 oz Amaro di Angostura
  • 1/2 oz White Creme de Cacao
  • 2 drops Coffee Bitters
  • 2 drops Xocolatl Mole Bitters

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