Cocktail Explorer

Julie Reiner's Clover Club by Truffle on the Rocks, a Clover Club variation

Ingredients:
  • 1 1/2 oz Gin
  • 1/2 oz Dry Vermouth
  • 1/2 oz Lemon Juice
  • 1/2 oz Raspberry Syrup
  • 1/2 oz Egg White

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