Cocktail Explorer

Saturn by Anders Erickson

Ingredients:
  • 1 1/2 oz Gin
  • 1/2 oz Orgeat
  • 1/2 oz Lemon Juice
  • 1/4 oz Passionfruit Syrup
  • 1/4 oz Velvet Falernum
  • 75-100 g Crushed Ice

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