Cocktail Explorer

Hibiscus El Diablo by Steve the Bartender, a El Diablo variation

Ingredients:
  • 2 oz Reposado Tequila
  • 1/2 oz Lime Juice
  • 1/2 oz Hibiscus Syrup
  • 4 oz Ginger Beer

Discover more Hibiscus El Diablo & El Diablo videos

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2:04 min El Diablo – Steve the Bartender
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